The Wibble
1 oz. Gordon's gin
1 oz. Gordon's Sloe Gin
1 oz. freshly squeezed grapefruit juice
1/4 oz. freshly squeezed lemon juice
1/8 oz. simple syrup
1/8 oz. Wild Blackberry Liqueur (Creme de Mure)
Shake with ice and strain into a cocktail glass. Garnish with a lemon twist.
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